I bought Tilapia filets for the first time in my entire life and will attempt totally brand new recipes this week. I've also got two new salad recipes I hope will be winners. Three spicy dishes this week might seem excessive, but they'll be toned down a little (and still taste good I hope) because I'll use paprika which is a bit milder than what the recipes call for. Keep your fingers crossed cause I really have no real proof of this and I don't know what I'm doing exactly.
I found the "spicy enchilada" recipe after I googled recipes for Ocean Spray's Cranberry Sauce...it expires this month. YIKES! God bless it cause I'm gonna use it. I end up wasting so much food which I forget about and/or gets "lost" somewhere in my fridge, so I will not give up so quickly on my Feb - 25- 2009 Cranberry sauce.
I haven't posted my menu on orgjunkie.com in a while, but I have found so many good recipes using her sight!
Monday Evening - Crunchy-Baked-Chicken, Shells n Cheese, Spicy Greens (Recipe off of Pictsweet package)
Tuesday Evening - Apple-Pecan-Cranberry-and-Avocado-Spinach-Salad-with-Balsamic-Dressing ; the gals - Ramen noodles, grilled cheese, apples-cranberry-carrots from salad
Wednesday Evening - Cheesy Tilapia ; the gals - Pizza Rolls, corn, apple sauce
Thursday Evening - Spicy Enchiladas ; the gals - Cheese/Bean tortillas, canned peaches
Friday Evening - Celery Salad ; the gals - Hot Pockets, peas
Saturday Lunch - Canned soup and crackers, tuna salad
Saturday Evening - Easy Baked Tilapia ; the gals - chicken nuggets, gravy, rice, yellow squash
Sunday Lunch - Scrambled Eggs and Toast/Tortillas
Sunday Evening - Mexican Spicy Chicken in Orange Juice, black beans, guacamole, chips